Unit 2 of 2 · B.Sc Textile Sem 3

Unit 2: Handling different fabrics

Fabric Handling notes · PTU syllabus (BSTD 311-20)

3 min read2 topics6 exam questions
On this page
  1. Unit summary
  2. Handling different fabrics
  3. Common problems and remedies
  4. Key terms
  5. Quick revision
  6. Important questions

Unit summary

Different fabrics behave differently while cutting, sewing and finishing. This unit sets out the handling methods for denim, satin, sheer fabrics, velvet, knits, silk, loosely woven fabric and embroidery.

After this unit you can

  • Select needles, stitches and cutting methods by fabric
  • Avoid typical problems such as puckering and fraying
  • Plan handling for embroidered and loosely woven fabric

PTU syllabus topics

  • Cutting and finishing techniques and sample development across denim
  • satin
  • organza/organdy
  • chiffon/georgette/crepe
  • velvet/corduroy
  • knits
  • silk
  • loosely woven and embroidered fabric
ComparisonHandling tricky fabrics
Challenge
Tip

Chiffon and georgette

Slippery, frays

Tissue paper under it; fine needle; French seams

Velvet and corduroy

Pile direction (nap)

Cut all pieces in one direction

Denim

Thick seams

Denim needle, longer stitch

Knits

Stretch

Ballpoint needle, stretch stitch

Satin

Shows pin marks

Pin in the seam allowance only

1

Topic 1

Handling different fabrics

FabricCuttingSewingFinishing
DenimSharp shears, single layer for accuracyHeavy needle (100/16), long stitch, topstitchFlat-felled seams; wash for softness
SatinPins in the seam allowance, rotary cutterFine needle (60/8), short stitchFrench seam; press with a cloth
Organza / organdySharp scissors, anchor in tissueFine needle, small stitchesFrench seam; narrow hems
Chiffon, georgette, crepeCut between tissue paperFine needle, light tensionFrench seams; rolled hems
Velvet / corduroyCut with nap in one directionWalking foot, longer stitchPress over a needle board
KnitsBallpoint scissors; avoid stretchingBallpoint needle, stretch stitchOverlock seams; twin-needle hems
SilkWeights, not pinsFine needle, short stitchHand finish; cool iron
Loosely wovenCut loosely and finish edges at onceInterface seamsBind or overlock edges
EmbroideredCut around motifs; avoid tensionStabiliser underneathPress from the wrong side on a soft pad
GraphStitch length and needle size by fabric weight (indicative)
Fabric weight (light to heavy)Needle size / stitch lengthONeedle sizeStitch lengthChiffonSatinDenim

Light fabrics need fine needles and short stitches; heavy fabrics need larger needles and longer stitches

2

Topic 2

Common problems and remedies

ProblemCauseRemedy
PuckeringTight tension, wrong needle, slippery fabricLower tension, fine needle, tissue underlay
FrayingLoose weaveFinish edges immediately; use French or bound seams
Skipped stitchesBlunt or wrong needleChange to a new correct-type needle
Slipping layersSmooth fabricUse walking foot, pins in seam allowance
Shine marksHot iron on silk, satinUse a pressing cloth and low heat

Exam tip

Always sew a test seam on a scrap of the same fabric before cutting the garment.

Key terms

Walking foot
Presser foot that feeds layers evenly
Ballpoint needle
Needle for knits
Nap
Directional pile
French seam
Enclosed seam for sheer fabrics
Stabiliser
Backing for embroidery

Quick revision

  • Match needle, stitch and seam to fabric.
  • Sheer fabrics: fine needles, French seams.
  • Velvet: cut with the nap in one direction.

Important exam questions

Practice questions written to the PTU exam pattern for this unit's syllabus: short answers (Section A style) and long answers (Sections B and C style).

Short-answer questions

  1. Q1.Which seam suits chiffon?
  2. Q2.Why use a ballpoint needle on knits?
  3. Q3.What is a walking foot?
  4. Q4.How should velvet be cut?

Long-answer questions

  1. Q1.Explain handling methods for five different fabrics.
  2. Q2.Discuss how embroidered and loosely woven fabrics are cut and finished.

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